The guided tour of the Florio Cellars is a journey that begins in front of the majestic giant vats, built at the end of the 19th century and still used for the refinement of marsala. It continues inside the 3 fascinating barrel chambers, 165 meters long and running beneath 104 arches, under which 1.400 small barrels and about 600 larger barrels and vats of different capacities are arrayed, as c. 5.500.000 litres of Marsala wines age in silence and stillness. After a thirty minute tour through the barrel vaults, where the ancient tuff stone floor has been restored, you reach the avant-garde tasting rooms named Donna Franca and Duca Enrico. Here visitors are welcomed by innovative spaces, where the tasting of Corvo, Duca di Salaparuta and Florio wines is transformed into a memorable experience, thanks also to the addition of a selection of delicious local gastronomic nibbles.