Description
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Passito di Pantelleria

Natural passito wines

Made from quality Zibibbo grapes harvested on the island of Pantelleria and dried naturally by the sun. This modern wine, rich in nuances and excellent as a meditation drink, is superb with confectionery and, served cold, as an unusual aperitif.

SHOP AT THE STORE DATA SHEET READ THE DESCRIPTION IN BRIEF
- GRAPE VARIETY -

Moscato di Alessandria, known as Zibibbo.

- TERRITORY -

Selected vineyards on the island of Pantelleria.

 

- ALCOHOLIC DEGREE -

14,0% -14,5% vol.

- CONSUMPTION -

To accompany desserts, or as a refined aperitif.