Description
In brief
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Corvo Rosso

The classic that surprises

In 1824, along with Corvo Bianco, Corvo Rosso was the first bottled wine in Sicily. Today it is one of the best known red wines, in Italy and abroad, thanks to its outstanding quality-price ratio, its ability to remain forever modern and its qualitative constancy. Persistent and full-bodied, it perfectly expresses its vines and is ideal for classy everyday table use.

SHOP AT THE STORE DATA SHEET READ THE DESCRIPTION IN BRIEF
- GRAPE VARIETY -

Reddish black grapes.

- TERRITORY -

Central and southern Sicily, in the provinces of Agrigento and Caltanissetta.

- ALCOHOLIC DEGREE -

12,5% – 13,0% vol.

- CONSUMPTION -

To be drunk in company, at table or in moments of relaxation with friends.